Sunday June 14, 2026

Specials

Eggplant Stack 15

sliced breaded eggplant layered with fresh mozzarella, prosciutto roasted peppers with balsamic glaze & vinaigrette

Burrata 16

grilled zucchini, yellow squash & red onions topped with a balsamic glaze

Watermelon & Feta Salad 15

arugula, watermelon, red onions & feta cheese in a lemon vinaigrette

Clams Casino 18

topped with a lemon wine sauce

French Onion Pin Wheels 20

flank steak rolled with caramelized onions, fontina cheese & breadcrumbs topped with a demi-glaze served on crostini

Tortellini Carbonara 23

sauteed peas, onions & pancetta in a cream sauce

Paccheri Ragu 24

slow cooked pork ragu topped with whipped ricotta

Stuffed Rigatoni Santa Lucia 24

crumbled sausage, mushrooms & peas in a pink sauce

Tagliatelle Gamberetti 28

shrimp, broccoli rabe & tomatoes in garlic & oil

Chicken Chiara 28

breaded chicken cutlet topped with asparagus, grape tomatoes & melted fontina cheese in a lemon wine sauce served with mixed vegetable & a potato croquette

Pork Osso Buco 35

slow cooked pork shank in a vegetable stew over risotto

Veal Pizzaiola 32

sautéed veal scaloppini with peppers & onions in a light sherry wine tomato sauce served with mixed vegetable & a potato croquette

Branzino Al Forno 34

battered filet and shrimp with roasted garlic, basil, & tomato in a lemon white wine sauce with mixed vegetables & a potato croquette

Cod Oreganata 34

broiled filet topped with breadcrumbs & tomatoes in a lemon wine sauce served with mixed vegetable & a potato croquette

Blackened Swordfish 34

pan-seared cajun spiced filet topped with a lemon beurre blanc served with spinach & a potato croquette

Salmon Livornese 34

capers, olives and red onion in a light tomato sauce with mixed vegetables & potato croquette

consuming raw or undercooked meats, fish, shellfish and eggs may increase your risk of food-born illness especially if you have certain medical condition