Sunday December 28, 2025

Specials

Chicken Meatball & Escarole Soup 12

with tortellini

Cranberry & Pecan Salad 14

mixed greens, dried cranberries, red onion, candid pecans & crumbled blue cheese in a vinaigrette

Vodka Eggplant Rollatini 12

in a vodka sauce topped with melted mozzarella

Shrimp & Artichoke Oreganata 18

with tomatoes in a lemon wine sauce

Grilled Baby Lamb Chops 20

served over grilled asparagus

Mafaldine Santa Lucia 24

crumbled spicy sausage, mushrooms & peas in a pink sauce

Gemelli Carcofi 24

chicken, broccoli, artichoke hearts & plum tomatoes in garlic & oil

Lobster Ravioli 26

topped with peas & chopped tomatoes in a cream sauce

Tagliatelle Scampi 32

shrimp & scallops in a garlic white wine sauce served over ribbon pasta

Free Range Chicken 28

oven roasted ½ partially de-boned chicken with fresh rosemary in garlic & oil served with mixed vegetables & a potato croquette

Veal Osso Buco 35

braised shank in a vegetable stew over homemade gnocchi

Swordfish Piccata 34

topped with capers & artichoke hearts in a lemon white wine sauce served with mixed vegetable & a potato croquette

 Stuffed Shrimp 34

 crabmeat stuffed shrimp in a beurre blanc sauce with spinach & a potato croquette

Cod al Forno 34

 egg-battered filet and shrimp with garlic, basil and tomato in a lemon white wine sauce with mixed vegetables & a potato croquette

Lobster Pescatore 42

 ½ lobster, scallops, shrimp, clams, mussels and calamari in a garlic white wine sauce over linguini

Oven Roasted Filet Mignon Au Poivre 45

12oz filet topped with a brandy peppercorn cream sauce served with broccoli rabe & a potato croquette

Cakebread Cellars Chardonnay 2023              19/80