Sunday December 1, 2024

Specials

Meatball & Cherry Pepper Spring Rolls 14

meatballs, cherry peppers, mozzarella & vodka sauce

Italian Salad 13

romaine, red onions, tomatoes, green olives, croutons & shredded mozzarella with a red wine vinaigrette

Burrata 14

sliced tomatoes & olives topped with a balsamic glaze

Chicken Rollatini 16

breaded chicken cutlet stuffed with spinach & ricotta topped with melted mozzarella in a vodka sauce

Shrimp Oreganata Stuffed Mushrooms 18

topped with a lemon wine sauce

Cheese Tortellini Carbonara 23

pancetta, onions & peas in a cream sauce

Fettuccini Fagioli 24

chicken, escarole, cannellini beans & tomatoes in garlic & oil

Mafaldine Santa Lucia 24

crumbled spicy sausage, mushrooms & peas in a pink sauce

Shrimp & Sea Scallops Scampi 32

shrimp & sea scallops sautéed in garlic & white wine served over tagliatelle

Chicken Gimignano 28

breaded chicken cutlet topped with spinach, mushrooms & mozzarella in a marsala wine sauce served with mixed vegetables & a potato croquette

Pork Chop Pizzaiola 30

sautéed rib-eye cut pork chop with peppers & onions in a light sherry wine tomato sauce served with mixed vegetable & a potato croquette

Veal Paisano 32

sautéed veal scaloppini with roasted peppers & artichoke hearts in a lemon wine sauce served with mixed vegetable & a potato croquette

Swordfish Fra Diavolo 34

sautéed filet with vongole in a spicy marinara sauce served over linguini

Pan-Seared Salmon 34

topped with capers in a lemon wine sauce served with mixed vegetable & a potato croquette

Baked Cod 34

topped with crabmeat & a lemon beurre blanc served with mixed vegetable & a potato croquette

Heady Topper (IPA) 16