Friday September 8, 2023

Specials

Vegetable Lentil Soup 8

Bella Salad 12

arugula, red onion, cranberries, reggiano, crispy prosciutto with balsamic vinaigrette & glaze

Stuffed Long Hot Peppers 12

with crumbled sausage & provolone topped with melted mozzarella in a marinara sauce

Bruschetta 14

burrata with marinated tomatoes & crostini

Seafood Salad 22

fresh lobster meat, colossal lump crabmeat, shrimp, sea scallops, calamari, onions & celery in lemon & olive oil

Lasagna Rollatini 22

ground chicken & vegetable mixed with ricotta topped with melted mozzarella in vodka sauce

 Farfalle Ortelana 24

chicken, porcini mushrooms & sun-dried tomatoes in a cream sauce

Orecchiette Salsicca 24

crumbled spicy sausage & broccoli rabe in garlic & oil

Lobster & Shrimp Scampi 34

fresh lobster meat & shrimp sauteed in garlic & white wine served over tagliatelle

Free Range Chicken 26

partially de-boned chicken roasted with cherry peppers in a lemon wine sauce served with mixed vegetable & mashed potato

Pork Chop Monachina 30

pan-fried breaded pork chop topped with mozzarella & mushrooms in a marsala wine sauce served with mixed vegetable & mashed potato

Veal Nino 32

sauteed veal scaloppini with peas, mushrooms & sun-dried tomatoes in a light tomato sauce served with mixed vegetable & mashed potato

Blackened Salmon 30

topped with a lemon beurre blanc served with mixed vegetable & rice

Monkfish Mare E Monte 32

 monkfish medallions sauteed with clams, spinach & beans in a light tomato sauce served over linguini

Cod Al Forno 32

battered filet & shrimp with tomatoes, roasted garlic & basil in a lemon wine sauce served with mixed vegetable & rice

Grouper Marechaire 34

broiled filet with shrimp, clams, mussels & tomatoes in a lemon wine sauce served over linguini