Wednesday May 10, 2023

Broccoli Cheddar Soup 8

Vodkarita Bar Pie 12

margherita style bar pie with vodka sauce, fresh mozzarella, pepperoni & basil

Chickpea Salad 12

chickpeas, red onion, cucumbers, tomato & feta cheese in a red wine vinaigrette

Summer Tomato Salad 14

fresh burrata, grape tomato, plum tomatoes, red onions & basil in balsamic vinegar

Crispy Chicken Wings 12

tossed with cherry peppers in a lemon white wine sauce

Crabmeat Stuffed Mushrooms 12

topped with a lemon white wine sauce

Baked Homemade Cavatelli 23

homemade spinach cavatelli in a fresh bolognese topped with melted mozzarella

Cheese Tortellini Carbonara 23

pancetta, onions & peas in a cream sauce

Orecchiette Alla Rabe 24

chicken, broccoli rabe, cannellini beans & sun-dried tomato in garlic & oil

Lobster & Shrimp Scampi 34

fresh lobster meat & shrimp sauteed in garlic & white wine served over tagliatelle

Chicken Rollatini 26

breaded chicken stuffed with prosciutto, spinach & fontina cheese in marsala wine sauce with mushrooms served over mashed potato

Pork Chop Pizzaiola 30

sauteed with peppers & onions in a light sherry wine tomato sauce served with mixed vegetable & mashed potato

Veal Paisano 31

sauteed veal scaloppini with artichokes & roasted peppers in a lemon white wine sauce served with mixed vegetable & mashed potato

Salmon Livornese 30

baked filet topped with capers, red onions & black olives in a light tomato sauce served with mixed vegetable & mashed potato

Blackened Swordfish 32

 topped with a lemon beurre blanc served with mixed vegetable & mashed potato

Monkfish & Shrimp Piccata 30

fresh filet with shrimp, capers & artichoke hearts in a lemon white wine sauce served with mixed vegetable & mashed potato

Branzino Al Forno 32

battered filet & shrimp topped with roasted garlic, tomatoes & basil in a lemon wine sauce served with mixed vegetable & mashed potato