Sunday May 1, 2022

Vegetable Lentil Soup 7

Beet Salad 11

baby spinach, purple beets, red onions, bacon, dried cranberries & crumbled blue in a vinaigrette

Eggplant Parmigiana 12

layered baked eggplant with mozzarella & marinara served with a dollop of ricotta

Burrata 12

tomatoes, red onions, homemade croutons in a red wine vinaigrette

Oreganata Combo 14

shrimp & baked clams topped with a lemon white wine sauce

 

 

Combo Della Casa 21

oven baked lasagna, eggplant rollatini & a meatball topped with melted mozzarella in a marinara

Homemade Gnocchi 22

with zucchini in a pink sauce

Dirty Risotto 23

crumbled mixed sausage, pancetta, onions, mushrooms & peppers in a cream sauce

Fettuccini Gamberetti 24

shrimp, broccoli rabe & tomatoes in garlic & oil

 

 

Free Range Chicken 25

partially de-boned oven roasted ½ chicken with fresh rosemary in garlic & oil served with mixed vegetables & a potato croquette

Pork Chop Martini 26

breaded pork chop topped with cherry peppers & melted parmigiano in a lemon white wine sauce served with mixed vegetables & a potato croquette

Veal Siciliano 28

breaded veal cutlet topped with breaded eggplant, prosciutto & mozzarella in a marinara sauce served over rigatoni

Monkfish Fra Diavolo 27

sautéed swordfish medallions with clams & beans in a spicy marinara served over linguini

Pan-Seared Salmon 28

pan-seared with capers in a lemon sauce served with mixed vegetables & a potato croquette

Branzino Al Forno 28

 battered filet topped with shrimp, roasted garlic & basil in a lemon wine sauce served with mixed vegetables & a potato croquette

Blackened Tuna 30

topped with cajun spices served with soy sauce, broccoli rabe & a potato croquette

Sal D's Restaurant & Bar • 208 Wall Street, Huntington NY, 11743 • 631-549-0643