Thursday February 10, 2022

Chicken & Orzo Soup 7

Meatball Salad 11

tossed iceberg salad with a slow cooked meatball, ricotta & a hot pepper 

Burrata 12

sliced tomatoes, olives & balsamic glaze 

Crispy Spicy Chicken Wings 12

served with blue cheese

Brussel Sprouts Oreganata 14

brussel sprouts, shrimp, tomatoes & breadcrumbs in a lemon white wine sauce

Lasagna Rollatini 22

ground chicken, sautéed vegetables, spinach & ricotta cheese stuffing topped with marinara & melted mozzarella

Homemade Pappardelle Santa Lucia 23

crumbled sweet sausage, mushrooms & peas in a pink sauce 

Orecchiette alla Rabe 23

sauteed chicken, broccoli rabe, cannellini beans & sun-dried tomatoes in garlic & oil

Capellini Due Mare 24

shrimp, roasted garlic & basil in a white clam sauce 

 Chicken Melenzana 25

breaded chicken cutlet topped with fried eggplant, vodka sauce & melted mozzarella served with rigatoni 

Pork Osso Buco 26

braised pork shank in a vegetable stew served over mashed potatoes 

Veal Paisano 28

sautéed veal topped with artichoke hearts & roasted red peppers in a lemon white wine sauce served with mixed vegetables & mashed potatoes 

Branzino Al Forno 28

battered filet & shrimp with tomatoes, roasted garlic & basil in lemon wine sauce served with mixed vegetables & mashed potatoes 

Salmon Piccata 28

broiled filet with artichoke hearts & capers in a lemon wine sauce served with mixed vegetables & mashed potatoes

Blackened Cod 28

topped with a lemon beurre blanc served with mixed vegetables & mashed potatoes