Wednesday December 7, 2022

Vegetable Lentil Soup 7

Nino Salad 12

romaine, tomatoes, red onions, roasted peppers, provolone cheese & prosciutto in a red wine vinaigrette

Crispy Chicken Wings 12

served with blue cheese

Burrata 14

homemade croutons, tomatoes, red onions & olives topped with a balsamic glaze

Garlic Parmesan Calamari 15

fried calamari tossed in a garlic parmesan sauce

Homemade Tagliatelle 23

in a fresh bolognese topped with ricotta cheese

Stuffed Rigatoni Carbonara 22

pancetta, onions, peas cream sauce

Fusilli Perfumate 24

crumbled spicy sausage, broccoli rabe & sun-dried tomatoes in garlic & oil

Malfaldine Fra Diavolo 34

fresh lobster meat & shrimp in a spicy lobster tomato sauce

Free Range Chicken 26

partially de-boned chicken roasted with garlic & rosemary served with mixed vegetables & a potato croquette

Pan-Seared Pork Chop 29

pan-seared pork chopped sauteed with cherry peppers in a lemon wine sauce served with mixed vegetables & a potato croquette

Monkfish Fra Diavolo 30

monkfish medallions sauteed with clams in a spicy marinara sauce served over linguini

Pan-seared Salmon 30

pan-seared fresh filet sautéed with garlic & capers in a lemon wine sauce served with mixed vegetables & a potato croquette

Baked Branzino 32

topped with a shrimp & vegetable stuffing & a lemon beurre blanc served with mixed vegetable & potato croquette