Wednesday August 4, 2021

Specials

Chicken Vodka Spring Rolls 11

chicken cutlet, mozzarella & vodka sauce

Grilled Eggplant Tower 12

layered with fresh mozzarella, roasted red peppers & basil topped with a balsamic glaze

BLT Salad 11

chopped iceberg, tomatoes, red onions, bacon & blue cheese dressing

Clams Casino 12

topped with bacon in a lemon white wine sauce

Homemade Baked Cavatelli 22

in a fresh bolognese sauce topped with melted mozzarella

Dirty Risotto 23

crumbled mixed sausage, pancetta, onions, mushrooms & peppers in a cream sauce

Orecchiette Carciofi 23

chicken, broccoli, artichoke hearts & tomatoes in garlic & oil

Sea Scallops & Shrimp Scampi 28

sauteed in garlic & white wine served over homemade tagliatelle

Free Range Chicken 25

partially de-boned oven roasted chicken with fresh rosemary in garlic & oil served with mixed vegetables & a potato croquette

Veal Francoli 28

sauteed veal scaloppini with shiitake mushrooms in a brown cognac sauce with a touch of cream served with mixed vegetables & a potato croquette

Pan-Seared Salmon 27

pan-seared filet with capers in a lemon white wine sauce served with mixed vegetables & a potato croquette

Monkfish DI Marco 27

monkfish medallions sauteed with hot peppers & tomatoes in a lemon white wine sauce served over linguini

Branzino & Shrimp Livornese 28

baked filet topped with shrimp, capers, onions & olives in a light tomato sauce served with mixed vegetables & a potato croquette

Heady Topper (IPA) 14