Wednesday May 27, 2020

Chicken Vodka Spring Rolls 11

chicken cutlet, mozzarella & vodka sauce

Beet Salad 11

 iceberg, purple beets, carrots, tomatoes & gorgonzola cheese in a vinaigrette

Primavera Salad 11

chopped asparagus, celery, cucumbers, tomatoes, carrots, peppers & chickpeas topped with feta in a red wine vinaigrette

 Burrata 12

 arugula, prosciutto, crostini & fig jam

Combo Oreganata 14

shrimp & baked clams in a lemon white wine sauce

Pan Fried Eggplant 22

breaded eggplant layered with fresh mozzarella & prosciutto in a plum tomato sauce served over homemade gnocchi

Dirty Risotto 23

crumbled mixed sausage, pancetta, onions, peppers & mushrooms in a cream sauce

Homemade Cavatelli 23

chicken, broccolini, beans & tomatoes in garlic & oil

Lobster & Shrimp Scampi 26

served over linguini

Chicken Bella Vista 25

sautéed chicken topped with asparagus, roasted red peppers & mozzarella in a lemon white wine sauce served with mixed vegetables & mashed potato

Stuffed Pork Chop 26

breaded pork chop stuffed with broccoli rabe, sausage & mozzarella topped with mushrooms in a marsala wine sauce served with mixed vegetables & mashed potato

Veal Cardinale 28

battered filet topped with breaded eggplant, prosciutto & mozzarella in a light sherry wine tomato sauce served with mixed vegetables & mashed potato

Pan-Seared Salmon 27

topped with capers in a lemon white wine sauce served with spinach & mashed potato

Branzino Al Forno 28

battered filet topped with shrimp, tomatoes, roasted garlic & basil in a lemon white wine sauce served with mixed vegetables & mashed potato

                                                                         Dessert: 

Homemade Tiramisu 8