Sunday December 27, 2020
WE ARE ACTIVELY TRYING TO REDUCE THE FOOT TRAFFIC INSIDE THE RESTAURANT. TAKING ORDERS OVER THE PHONE AND PROVIDING A CURBSIDE DELIVERY SERVICE FOR TAKE OUT ALLOWS FOR SOCIAL DISTANCE AND IS A PREVENTATIVE MEASURE TO DO OUR PART TO REDUCE THE SPREAD OF COVID-19.
WE KINDLY ASK WHEN PICKING UP TAKE OUT TO REMAIN IN YOUR CAR AND CALL THE RESTAURANT TO ALERT US OF YOUR ARRIVAL AND ALLOW US TO DELIVER THE ORDER TO YOU.
WE ALSO PLEASE ASK THAT YOU COMMUNICATE OUR PROCEDURE TO WHOMEVER IS COLLECTING YOUR ORDER IF THEY AREN’T ALREADY AWARE. WE APPRECIATE YOUR HELP AND AS ALWAYS, YOUR LOYALTY.
*OUTDOOR DINING IS NOW FULLY TENTED FOR THE FALL/WINTER SEASON*
FOLLOW & TAG US ON INSTAGRAM @LOWKEYSALDS
INDOOR/OUTDOOR DININING AVAILBLE!
TUES-SUN
LUNCH & DINNER HOURS
Specials
12/27/20
Lentil Soup 7
with shredded chicken
Sal D’s Spring Rolls 12
crumbled sausage, broccoli rabe & mozzarella
Wedge Salad 11
iceberg, purple beets, tomatoes, crispy bacon, red onions in a blue cheese dressing
Burrata 12
cherry tomatoes, croutons & red onions topped with a balsamic glaze
Seafood Salad 14
Tortellini Carbonara 21
cheese tortellini with pancetta, onions & peas in a cream sauce
Lasagna Rollatini 22
ground chicken, vegetables & ricotta topped with melted mozzarella in a pink sauce
Fusilli Natalie 23
crumbled spicy sausage, escarole, cannellini beans & tomatoes in garlic & oil
Rigatoni Genovese 25
shredded pork osso buco & mushrooms in a light brown sauce
Free Range Chicken 25
partially de-boned chicken roasted with fresh rosemary in garlic & oil
Veal Chop Martini 35
breaded veal chop pounded thin & topped with cherry peppers & grated parmigiano in a lemon white wine sauce
Monkfish Di Marco 27
monkfish medallions sauteed with hot peppers & tomatoes in a lemon white wine sauce served over fettuccini
Cod Oreganata 28
broiled filet with tomatoes & breadcrumbs in a lemon white wine sauce
Baked Branzino 28
topped with crabmeat & a lemon beurre blanc
Halibut Livornese 32
baked filet topped with capers, red onions & black olives in a light tomato sauce
Grilled Marinated Rib-Eye 36
16oz rib-eye topped with crispy onions
Sides of The Day: Potato Croquette