Wednesday September 24, 2025

Bella Salad 15

arugula, red onion, cranberries, crisped prosciutto, shaved reggiano, balsamic glaze & vinaigrette

Burrata 15

tomato bruschetta over crostini with balsamic glaze

Bella Nonna Bar Pie 15

vodka sauce, mixed sausage, mozzarella and whipped ricotta

 Lemon Pepper Chicken Wings 15

Shrimp & Artichoke Oreganata 18

topped with seasoned breadcrumb and chopped tomato in a lemon white wine sauce

Baked Ravioli Bolognese 23

slow braised meat sauce baked with mozzarella

Paccheri Artista 24

chicken, sun-dried tomato, peas and mushrooms in a cream sauce

Homemade Braciole & Gnocchi 26

slow cooked beef braciole & a sweet sausage link in a fresh tomato sauce served over gnocchi topped with reggiano cheese

Fettuccini Gamberetti 28

shrimp, broccoli rabe and chopped tomato in garlic and oil

Free Range Chicken 28

½ roasted chicken with garlic, oil and rosemary with mixed vegetables & mashed potato

Blackened Pork Chops 32

spicy cajun spiced chops served with broccoli rabe and mashed potato

Veal Fiorentino 32

sautéed veal scaloppini topped with spinach & mozzarella in a brown demi-glaze served with mixed vegetables & mashed potato

Grouper Provencal 34

broiled with red onion, capers, tomato and scallion in a lemon wine sauce with mixed vegetables & mashed potato

Salmon Livornese 34

olives, red onion & capers in a light tomato sauce with mixed vegetables and mashed potato

Branzino & Shrimp Oreganata 34

topped with seasoned breadcrumb and chopped tomato in a lemon wine sauce with mixed vegetables & mashed potato

Monkfish Fra Diavolo 34

seared medallions with mussels, garlic & chili flakes in a marinara sauce served over linguini