Thursday September 28, 2023

Specials

Vegetable Lentil Soup 8

Peppercorn Salad 12

romaine tomato, red onion & shaved reggaino with a parmesan peppercorn dressing

Burrata 14

arugula, prosciutto, crostini & fig jam

Spicy Cherry Pepper Bar Pie 12

marghertita style bar pie topped with vodka sauce, sweet sausage, cherry peppers, fresh mozzarella & basil

Combo Oreganata 14

Shrimp & clams casino topped with a lemon wine sauce

Baked Homemade Cavatelli 23

in a fresh bolognese sauce topped with melted mozzarella

Fusilli Natalie 24

crumbled spicy sausage, escarole, cannellini beans & tomatoes in garlic & oil

Risotto Della Casa 24

chicken, peas & sun-dried tomatoes in a pink sauce

Lobster & Shrimp Oreganata 34

lobster meat & shrimp topped with tomatoes & breadcrumbs in a lemon wine sauce served over paccheri

Chicken Melanzane 26

breaded chicken cutlet topped with breaded eggplant & mozzarella in a vodka sauce served over rigatoni

Pork Chop Cacciatore 30

sauteed rib-eye cut pork chop with mushrooms & onions in a sherry wine tomato sauce served with mixed vegetable & potato croquette

Veal Fiorentina 32

sauteed veal scaloppini topped with spinach & mozzarella in a brown demi-glaze served with mixed vegetable & potato croquette

Branzino Almondine 32

baked filet topped with almonds in a lemon wine sauce served with mixed vegetable & potato croquette

Cod Leo 32

sauteed filet with garlic & cherry peppers in a lemon wine sauce with a touch of marinara served with mixed vegetables & a potato croquette

Pan-Seared Halibut 38

topped with cajun crispy shrimp & a lemon beurre blanc served with spinach & potato croquette