Thursday January 26, 2023

Specials

Chicken Noodle Soup 8

Italian Salad 12

chopped iceberg, tomatoes, red onions, green olives, croutons & shredded mozzarella in a red wine vinaigrette

Chicken Vodka Spring Rolls 12

chicken, cutlet, mozzarella & vodka sauce

Burrata Bar Pie 14

 napolitano bar pie topped with fresh burrata, sliced green hot peppers, pepperoni & arugula

Combo Oreganata 16

shrimp & clams oreganata in a lemon wine sauce

Tortellini Carbonara 23

sautéed onions, pancetta & peas in a cream sauce

Radiatore Natalie 24

crumbled spicy sausage, escarole, cannellini beans & tomatoes in garlic & oil

Paccheri Pomorosso 25

sauteed shrimp with roasted garlic, onions & basil in a plum tomato sauce topped with shaved reggiano

Lobster Ravioli 25

topped with chopped tomatoes in a champagne pink sauce

Chicken Caprese 26

battered chicken topped with sliced beefsteak tomatoes, fresh mozzarella & basil in a lemon wine sauce served with mixed vegetable & potato croquette

Pork Chop Pizzaiola 29

pan-seared pork chop with peppers & onions in a light sherry wine tomato sauce served with mixed vegetable & potato croquette

Veal Monacina 31

pan-fried veal cutlet topped with mushrooms & melted mozzarella in a marsala wine sauce served with mixed vegetable & potato roquette

Pan-Seared Branzino 28

topped with capers in a lemon wine sauce served with spinach & potato croquette

Swordfish Di Marco 32

swordfish medallions sauteed with hot peppers & tomatoes in a lemon wine sauce served over linguini

Cod Livornese 32

baked filet with capers, red onions & black olives in a light tomato sauce served with mixed vegetable & potato croquette