Saturday August 27, 2022

Beet Salad 11

baby arugula, purple beets, shaved almonds, dried cranberries & goat cheese with lemon & olive oil

Summer Salad 11

cherry heirloom tomatoes, red onions & basil with aged balsamic topped with fresh burrata

Vegetable Stuffed Mushrooms 12

served with a brown demi sauce

Chicken Vodka Spring Rolls 12

served with vodka sauce

Sal D’s Crab Cake 21

5 oz lump crab cake served with tartar sauce

Combo Della Casa 21

lasagna, eggplant rollatini & meatballs topped with marinara sauce & melted mozzarella

Fettuccine Perfumata 23

crumbled sweet sausage, broccoli rabe & sun-dried tomatoes with garlic & oil  

Risotto Primavera 23

sauteed chicken and & seasonal vegetables in a white wine sauce

Sea Scallop & Shrimp Luciano 28

fresh sea scallops & shrimp sauteed with garlic, lemon & white wine with a touch of marinara served over homemade tagliatelle

Chicken Melanzana 26

breaded chicken cutlet topped with fried eggplant & mozzarella in a vodka sauce served with rigatoni

Pork Baci Baci 29

battered pork scallopini stuffed with pignoli nuts, prosciutto & mozzarella topped with a creamy demi glaze with shiitake mushrooms served with mixed vegetables & mashed potatoes

Veal Fiorentino 31

veal scallopini sauteed topped with spinach & mozzarella in a brown demi glaze served with mixed vegetables & mashed potatoes

Pan-Seared Salmon 27

pan-seared filet topped with capers in a lemon wine sauce served with mixed vegetable & rice

Branzino & Shrimp Al Forno 31

battered fillet & shrimp topped with tomatoes, roasted garlic & basil in a lemon white wine sauce served with mixed vegetables & rice

Monkfish & Clams Marinara 31

sauteed monkfish medallions with clams & shrimp in a fresh tomato sauce served over linguini

Sesame Crusted Tuna 32

pan-seared sesame crusted tuna with soy sauce served with spinach & rice