Saturday December 31, 2022

New England Clam Chowder 9

Sausage & Peppers Spring Rolls 12

crumbled mixed sausage, peppers, onions & provolone cheese

Stuffed Pepper 11

ground beef, vegetable & risotto stuffing topped with marinara sauce & melted mozzarella

Beet Salad 12

baby spinach, golden beets, dried cranberries, candid pecans & goat cheese in a apple cider vinaigrette

Burrata 14

roasted tomatoes, grilled red onions & prosciutto topped with a balsamic glaze

Crabmeat Stuffed Mushrooms 15

topped with a lemon wine sauce

Fritto Misto 18

fried calamari, shrimp, zucchini & hot peppers served with marinara sauce

Cheese Tortellini Carbonara 23

pancetta, peas & onions in a cream sauce

Fusilli Alla Rabe 24

chicken, broccoli rabe, cannellini beans & sun-dried tomatoes in garlic & oil

Mafaldine Calabrese 24

crumbled spicy sausage, pancetta & meatballs in a plum tomato sauce topped with ricotta

Risotto Di Mare 34

shrimp, clams, mussels, calamari, sea scallops & tomatoes in a lemon wine sauce

Lobster & Shrimp Scampi 34

over linguini

Free Range Chicken 26

partially de-boned oven roasted ½ chicken with fresh rosemary in garlic & oil served with mixed vegetable & mashed potato

Pork Chop Monte Bianco 30

pan-fried breaded pork chop topped with sauteed spinach, mushrooms & melted mozzarella in a lemon wine sauce served with mixed vegetable & mashed potato

Blackened Salmon 30

topped with a lemon beurre blanc served with lentils & spinach

Swordfish Livorense 32

baked filet topped with capers, red onions & black olives in a light tomato sauce served with mixed vegetable & rice

Branzino Al Forno 32

battered filet topped with shrimp, tomatoes, roasted garlic & basil in a lemon wine sauce served with mixed vegetable & rice