Tuesday June 15, 2021

Specials

Stuffed Artichoke 11

Sal D’s Spring Rolls 11

crumbled sausage, broccoli rabe & mozzarella

Nino Salad 11

romaine, tomatoes, provolone, red onions & roasted red peppers in a red wine vinaigrette

Grilled Eggplant 11

topped with mozzarella & marinara sauce served with ricotta

Black Truffle Burrata 12

prosciutto & sliced tomatoes topped with a balsamic glaze

Seafood Stuffed Mushrooms & Baked Clams 12

topped with a lemon white wine sauce

Stuffed Rigatoni Santa Lucia 23

crumbled spicy sausage, mushrooms & peas in a pink sauce

Farfalle Alla Rabe 23

chicken, broccoli rabe, cannellini beans & sun-dried tomatoes in garlic & oil

Risotto Primavera 24

shrimp & seasonal vegetables in a light tomato sauce

Fettuccini Capesante 28

sea scallops, tomatoes & asparagus in a cream sauce

Chicken Martini 25

breaded chicken cutlet topped with cherry peppers & melted parmigiano in a lemon white wine sauce

Pork Chops Au Poivre 26

pan-seared in a brandy peppercorn cream sauce 

Veal Nino 28

sauteed veal scaloppini with peas, mushrooms & sun-dried tomatoes in a light tomato sauce

Orange Roughy Livornese 27

baked filet topped with capers, olives & red onions in a light tomato sauce

 Branzino & Shrimp Al Forno 28

battered filet topped with shrimp, tomatoes, roasted garlic & basil in a lemon white wine sauce

Parmigiano Encrusted Cod 28

pan-seared filet & topped with a lemon beurre blanc

Sides of The Day: Potato Croquette