Tuesday June 1, 2021

Specials

Lentil Soup 7

with crumbled spicy sausage

Sal D’s Rice Balls 9

served with vodka sauce

Beet Salad 11

romaine, crispy bacon, purple beets, carrots, tomatoes & goat cheese in a vinaigrette

Burrata 12

sliced tomatoes & olives topped with a balsamic glaze

Seafood Stuffed Mushrooms 12

topped with a lemon white wine sauce 

Santa Lucia Bar Pie 12

crumbled mixed sausage, onions, peas, mushrooms & mozzarella in a vodka sauce

Fusilli Carbonara 22

pancetta, peas & onions in a cream sauce 

Paccheri Calabrese 23

crumbled spicy sausage, pancetta & meatballs in a plum tomato sauce topped with ricotta

Farfalle Alla Rabe 23

chicken, broccoli rabe, cannellini beans & sun-dried tomatoes in garlic & oil

Lobster & Shrimp Scampi 26

sauteed in garlic & white wine served over linguini

Free Range Chicken 25

partially de-boned oven roasted 1/2 chicken with fresh rosemary in garlic & oil

                                            Pork Chops Au Poivre 26

pan-seared pork chops in a brandy peppercorn cream sauce

Veal Monte Bianco 28

breaded veal cutlet topped with spinach, shiitake mushrooms & mozzarella in a lemon white wine sauce 

Monkfish Fra Diavolo 27

monkfish medallions sauteed with clams in a spicy marinara sauce served over linguini

Branzino & Shrimp Al Forno 28

  battered filet topped with shrimp, tomatoes, roasted garlic & basil in a lemon white wine sauce

Ginger Garlic Tuna 32

topped with a ginger garlic sauce served with bok choy

Sides of The Day: Potato Croquette