Sunday October 17, 2021

Tortellini en Brodo 7

cheese tortellini with escarole in a chicken broth

Nino Salad 11

romaine, provolone, roasted red peppers, tomatoes & red onions in a red wine vinaigrette

Dirty Risotto Balls 12

crumbled mixed sausage, pancetta, onions, peppers & mushrooms in a cream sauce

Burrata 12

sliced tomatoes & olives topped with a balsamic glaze

Clams Casino & Shrimp Oreganata Combo 14

topped with a lemon white wine sauce

Combo Della Casa 21

oven baked lasagna, eggplant rollatini & a meatball topped with melted mozzarella in a marinara sauce 

Stuffed Rigatoni Santa Lucia 23

crumbled spicy sausage, mushrooms & peas in a pink sauce

Homemade Cavatelli Alla Rabe 23

chicken, broccoli rabe, cannellini beans & sun-dried tomatoes in garlic & oil

Risotto Langostino 28

fresh lobster meat, shrimp, mushrooms & asparagus in a pink sauce

Chicken Melanzane 25

breaded chicken cutlet topped with breaded eggplant & mozzarella in a vodka sauce served with mixed vegetables & a potato croquette

Veal Paisano 28

sauteed veal scaloppini with artichoke hearts & roasted red peppers in a lemon white wine sauce served with mixed vegetables & a potato croquette

Braised Short Ribs 34

braised prime short ribs in a vegetable stew served over homemade gnocchi

Blackened Salmon 28

pan-seared with cajun spices topped with a lemon beurre blanc served with spinach & a potato croquette

Branzino & Shrimp Livornese 30

fresh filet topped with red onions, black olives & capers in a light tomato sauce served with mixed vegetables & a potato croquette

Red Snapper Oreganata 32

broiled filet topped with breadcrumbs & tomatoes in a lemon white wine sauce served with mixed vegetables & a potato croquette