Tuesday September 28, 2021

Specials

Chicken Noodle Soup 7

Wedge Salad 11

iceberg, bacon, tomatoes & red onions in a blue cheese dressing

Stuffed Artichoke 11

Burrata 12

sliced tomatoes, red onions & basil topped with balsamic vinegar

Clams Casino 12

topped with bacon in a lemon wine sauce

Bucatini Calabrese 22

homemade meatballs & a sweet sausage link with a fresh tomato sauce topped with ricotta

Fusilli Alla Rabe 23

chicken, broccoli rabe, cannellini beans & sun-dried tomatoes in garlic & oil

                                                                      Lobster Ravioli 23

topped with mushrooms & peas in a pink sauce

Sea Scallops & Shrimp Scampi 28

served over homemade tagliatelle

Chicken Caprese 25

battered chicken topped with sliced tomatoes, fresh mozzarella & basil in a lemon white wine sauce served with mixed vegetables & a potato croquette

Pork Osso Buco 26

braised pork shank in a vegetable stew served over homemade gnocchi

Veal Zingara 28

sauteed veal scaloppini with prosciutto, artichoke hearts & mushrooms in a brown demi-glaze served with mixed vegetables & a potato croquette

Blackened Salmon 27

pan-seared cajun spiced filet topped with a lemon beurre blanc served with spinach & a potato croquette

Cod Al Forno 28

battered filet topped with shrimp, tomatoes, roasted garlic & basil in a lemon white wine sauce served with mixed vegetables & a potato croquette

Branzino Marechaire 28

broiled filet topped with shrimp, mussels, clams & tomatoes in a lemon white wine sauce served over risotto