Tuesday September 14, 2021

Specials

Homemade Rice Balls 10

stuffed with ground beef, peas & mozzarella served with marinara sauce

Brussel Sprouts Oreganata 11

topped with breadcrumbs & tomatoes in a lemon white wine sauce

Bocconcini Salad 11

sliced tomatoes, bocconcini mozzarella, red onions & toasted croutons in balsamic & olive oil

Bella Salad 12

arugula, onions, dried cranberries, crispy prosciutto & balsamic glaze in a vinaigrette

Clams Casino 12

topped with bacon in a lemon white wine sauce

Tri-Color Cheese Tortellini Carbonara 22

pancetta, peas & onions in a cream sauce

Risotto Della Casa 23

chicken, peas & sun-dried tomatoes in a pink sauce

Osso Buco Ravioli 23

stuffed with pork osso buco & topped with shiitake mushrooms in a brown demi-glaze with a touch of cream

Linguini Due Mare 24

shrimp, tomatoes, roasted garlic & basil in a white clam sauce 

Chicken Cardinale 25

battered chicken topped with breaded eggplant, prosciutto & mozzarella in a light sherry wine tomato sauce served with mixed vegetables & a potato croquette

Grilled Double Cut Pork Chop 26

Topped with sauteed mushrooms & onions served with mixed vegetabes & a potato croquette

Pan-Fried Veal Cutlets 28

topped with capers in a lemon white wine sauce served with mixed vegetables & a potato croquette

Striped Bass Livornese 28

baked filet topped with capers, red onions & black olives in a light tomato sauce served with mixed vegetables & a potato croquette

Branzino Al Forno 28

battered filet topped with shrimp, tomatoes, roasted garlic & basil in a lemon white wine sauce served with mixed vegetables & a potato croquette

Blackened Cod 28

pan-seared cajun spiced filet topped with a lemon beurre blanc served with lentils & spinach