November 3, 2015

French Onion Soup 7

Stuffed Baby Eggplant 7

vegetable & risotto stuffing topped with marinara sauce& parmesan cheese

Arugula Salad 11

baby arugula, red onions, fresh tomatoes, candid pecans & shaved reggiano in lemon & olive oil

Chicken Marsala Bar Pie 11

chicken cutlet, mushrooms, mozzarella & marsala sauce

 

 

Pappardelle Santa Lucia 22

spicy sausage, mushrooms & peas in a light pink sauce

Short Rib Ravioli 24

homemade short rib ravioli in an au poivre sauce

Seafood Risotto 27

shrimp, clams, calamari, mussels, sea scallops & tomatoes in a white wine sauce

 

 

Chicken Piccata 23

sautéed chicken topped with artichoke hearts & capers in a lemon wine sauce served with mixed vegetables & a potato croquette

Pork Chop Vinegar Peppers 26

sautéed pork chops in a balsamic reduction with cherry peppers served with mixed vegetables & a potato croquette

Salmon Oreganata 26

broiled filet topped with seasoned breadcrumbs in a lemon wine sauce served with mixed vegetables & a potato croquette

Orange Roughy Livornese 26

broiled filet with red onions, capers & black olives in a light tomato sauce served with mixed vegetables & a potato croquette

Cod Fra Diavolo 28

baked filet with cannellini beans & baby Zucchini in a fra diavolo sauce served over fettuccini

Sal D's Restaurant & Bar • 208 Wall Street, Huntington NY, 11743 • 631-549-0643