March 9, 2010

     Appetizers

Escarole, Beans & Spicy Sausage…….$11

Asparagus Salad……$9

Asparagus, chopped tomato, hearts of palm, feta cheese, balsamic vinaigrette

Gorgonzola Salad….$8

Mixed greens, mushrooms, shredded carrots, black olives & crumbled gorgonzola

Portobello Caprese……$9

Grilled Portobello mushroom topped with fresh mozzarella & sliced tomato served with a 

lemon white wine sauce

Arugula Salad…..$8

shaved reggiano cheese, pecans, tomatoes & red onions

 tossed in balsamic vinaigrette  

Pasta

Whole Wheat Ravioli Amatriciana……..$19

Pancetta, plum tomatoes, onions & roasted garlic in a light tomato sauce   

Homemade Gnocchi …..$18

In a light tomato sauce with fresh zucchini

Fusilli Santa Lucia…….$18

Crumbled sausage, mushrooms and peas in a pink sauce

Entrees

Black Angus Ribeye…..$30

  Topped with gorgonzola cheese barolo wine demi-glaze with potato croquette & 

vegetables

Chicken Pizziaola …….$20

Over rigatoni

Salmon Oreganata…..$24

Seasoned breadcrumbs, lemon white wine sauce, served with potato croquette and 

vegetable

                          Monkfish Mare e Monte……$24

Mussels, clams, scallops, cannellini beans, and spinach in a light tomato sauce

Served over linguini

Veal Siciliano…..$23

Cutlet topped with breaded eggplant & mozzarella in a light tomato sauce served with 

potato croquette & vegetables

208A Wall Street
Huntington, NY
Tel: 631-549-0643