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March
9, 2010
Appetizers
Escarole, Beans &
Spicy Sausage…….$11
Asparagus
Salad……$9
Asparagus,
chopped tomato, hearts of palm, feta cheese, balsamic
vinaigrette
Gorgonzola Salad….$8
Mixed
greens, mushrooms, shredded carrots, black olives & crumbled
gorgonzola
Portobello Caprese……$9
Grilled
Portobello mushroom topped with fresh mozzarella & sliced
tomato served with a
lemon
white wine sauce
Arugula Salad…..$8
shaved
reggiano cheese, pecans, tomatoes & red onions
tossed
in balsamic vinaigrette
Pasta
Whole Wheat Ravioli
Amatriciana……..$19
Pancetta,
plum tomatoes, onions & roasted garlic in a light tomato
sauce
Homemade Gnocchi
…..$18
In
a light tomato sauce with fresh zucchini
Fusilli Santa
Lucia…….$18
Crumbled
sausage, mushrooms and peas in a pink sauce
Entrees
Black Angus Ribeye…..$30
Topped
with gorgonzola cheese barolo wine demi-glaze with potato
croquette &
vegetables
Chicken Pizziaola
…….$20
Over
rigatoni
Salmon Oreganata…..$24
Seasoned
breadcrumbs, lemon white wine sauce, served with potato
croquette and
vegetable
Monkfish
Mare e Monte……$24
Mussels,
clams, scallops, cannellini beans, and spinach in a light tomato
sauce
Served
over linguini
Veal Siciliano…..$23
Cutlet
topped with breaded eggplant & mozzarella in a light tomato
sauce served with
potato
croquette & vegetables
208A Wall Street
Huntington, NY
Tel: 631-549-0643
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